A humble essential done right. Our Grain-Free Plain Sourdough is naturally fermented and baked to perfection, offering a soft interior with a gentle chew and a mild, tangy flavor. It’s the kind of bread that fits into any meal—toast it for breakfast, stack it high for sandwiches, or enjoy it warm with your favorite spread.
Free from grains but full of character, this loaf brings simplicity and substance to your everyday routine.
For longer storage, keep frozen and allow to fully thaw before enjoying its best texture.
A humble essential done right. Our Grain-Free Plain Sourdough is naturally fermented and baked to perfection, offering a soft interior with a gentle chew and a mild, tangy flavor. It’s the kind of bread that fits into any meal—toast it for breakfast, stack it high for sandwiches, or enjoy it warm with your favorite spread.
Free from grains but full of character, this loaf brings simplicity and substance to your everyday routine.
For longer storage, keep frozen and allow to fully thaw before enjoying its best texture.